Mahmoud Ahmed was a member of GlobalFood from 2017 to 2020 . The information on this site reflects the status at the point of leaving GlobalFood.
Name
Mahmoud Ahmed
Current Position
Doctoral Researcher
Field of Research
B4 : Consumer Acceptance of Foods with Ethical Labels
Supervisor: Prof. Yasemin Boztuğ
Research Interests
Applied Microeconometrics, Individual-Level Demand Models, Preference Heterogeneity, and Food Choice and Consumption (w.r.t. Health, Sustainability & Food Labeling).
Education
- April 2017– Present
Georg-August-Universität Göttingen
Doctoral Researcher
- October 2013–January 2016
Siegen University
School of Economic Disciplines
Master of Science in Economic Policy
Master thesis: Estimating Price Elasticities Using Scanner Data from Dutch Households - September 2003–May 2007
Cairo University
Faculty of Economics and Political Science
Bachelor in Economics
Major: Economics, Minor: Statistics
PROFESSIONAL CAREER
- April 2017– March 2020
Georg-August-Universität Göttingen
Chair of Marketing and Consumer Behavior
RTG 1666: "Global Food"
Research Assistant
- March 2016–December 2016
Siegen University
Chair of Public Economics
Research Assistant
- October 2014–March 2015
Siegen University
Chair of European Macroeconomics Studies
Student Assistant
- November 2010–October 2013
HSBC Bank, Egypt
Retail banking
Teller officer
- September 2007–October 2010
Okaz Stockbrokers, Egypt
Retail Trading
Stock Trader