Further news from the Chair

***this page is being updated***

• AgrarDebatten-Talk: Möglichkeiten der Vermarktung von Produkten einer „Hybrid“-Landwirtschaft (German)
• Webinar insights into current slaughter topics (German)
• Green marketing claims on food: Consumer study on understanding environmental and climate-related advertising claims. Scientific study on behalf of the vzbv & the associated chartbook (German)
• Podcast: Food systems of the future - what will we be eating in 20 years' time? (German)
• Podcast: A label for all cases? What a sustainability label can - and cannot - do (German)
• Politicised Eater: Youth Report on the Future of Sustainable Food 2021 (German)
• Purchasing and dietary behaviour and food system resilience from a community perspective: A study during the Corona pandemic in November 2020. Results of the third wave of the survey (German)
• Marketing claims about "sweetness": How do consumers understand claims about sugar reduction, sweeteners and other sweeteners on foods? Scientific study commissioned by the vzbv (German) & the associated chartbook
• topagrar "Bringing the barn to the citizen with VR glasses" (German)
• Prof. Spiller im Interview zur wissenschaftlichen Politikberatung; in AGRA-EUROPE 8/21 (German)