Marketing for Food and Agricultural Products
Mission statement: Empowering sustainable food systems - facing change
Blog (German)
How to name it? Nachhaltigere Landwirtschaft zwischen bio und konventionell
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Blog (German)
Sollte die Haltungskenn-
zeichnung des LEH Grundlage eines staat.Tierwohl-Label sein?
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News from the Chair
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Cheese of the future: Consumers open to animal-free alternatives
Researchers at the University of Göttingen investigate consumer acceptance
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New results
Consumer willingness to pay for pesticide-free food products with different processing degrees: Does additional information on cultivation have an influence?
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Is there more to palm oil than deforestation?
Research team led by Göttingen University investigates consumer understanding of sustainable palm oil in Germany
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Greenwashing in food labelling
Researchers at Göttingen University find climate traffic light system prevents consumer deception
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Why do(n’t) people support being nudged towards healthier diets?
Researchers investigate how individual characteristics and the design of food choice “nudges” influence support for their adoption
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Shock to stop: How to communicate the dangers of sugar?
Research team led by Göttingen University investigate how health warnings influence purchases
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Our adress:
Department of Agricultural Economics and Rural Development
Marketing for Food and Agricultural Products
Platz der Göttinger Sieben 5
37073 Göttingen
Tel. +49 (0)551 / 39-26240
Fax +49 (0)551 / 39-26242
lehrstuhl.marketing@agr.uni-goettingen.de
Opening hours of the secretariat
(MZG 10.155):
Mo - Do: 9:00 - 12:00 Uhr
How to find us